Description

Basic Info:

Gulkand is a sweet, traditional Indian preserve made from rose petals and sugar, originating from Persian roots (meaning “rose sweet”), cherished for its delightful floral flavour, cooling properties, and health benefits in Ayurveda, often used in desserts, paan, or drinks.

Nutritional Value:

The value consist of 100 grams of Murabba Gulkand:

• Calories: 350 kcal
• Dietary Fiber: 4.8 g
• Protein: 2.0 g
• Total Fat: 1.0 g
• Carbohydrates: 80 g
• Sugar: 55 g
• Moisture: 20%

Health Benefits:

• Detoxifies liver
• Fights Oxidative Stress
• Soothes acidity
• Aids digestion
• Cools the body
• Calms stress
• boosts immunity
• Promotes glowing skin
• Can help with menstrual problems
• Improves eyesight